Breakfast

Saturday and public holidays 8:00-11:00

Turkish eggs with sour cream, cripsy sourdough bread	168,-
Eggs 63° with green asparagus and hollandaise sauce, sourdough bread with butter	165,-
Veal sausages with mustard, ketchup and salad, bread	158,-
Eggs 63° Benedict with Prague ham and hollandaise sauce with souordough bread	165,-
Scrambled eggs with pancetta and sour cream, butter, bread	136,-
Scrambled eggs on bread with Prague ham and mustard mayonnaise, our pickled vegetables	158,-
Eggs 63° with olive and dried tomato tapenade on sourdough bread	158,-
Desserts:
Croissant French Toast with mascarpone cream and fruit	148,-
Our müsli with dried fruit and white yogurt	98,-
Caramel tiramisu with hazelnut	90,-
Hot pear strudel with caramel and whipped cream	88,-
Dessert in glass Zdravý mlsoun	92,-